At the hole in the wall restaurants we had breakfast and dinner at, we shared our table with total strangers. The menus were in Chinese. For breakfast, we ordered what everyone else ordered (macaroni noodle soup with ham and eggs with toast), and for dinner, the place (behind me and to the right in the picture above) had a few English menus.
We finally did our walking tour through Central and went up Victoria Peak. The view from the peak was breathtaking, and we did our best to capture it in pictures. We’re still learning to use our camera.
We leave Hong Kong in a few hours, and I’ll miss the order and cosmopolitan nature of the place. On to a week of diving in the Philippines!